Jubilee Crown Jewels baking kit
Jubilee Crown Jewels baking kit
Jubilee Crown Jewels baking kit
Jubilee Crown Jewels baking kit
Jubilee Crown Jewels baking kit
Jubilee Crown Jewels baking kit

Jubilee Crown Jewels baking kit

Regular price £17.99
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Little Kings and Queens can bake and decorate Royal jewell crown design biscuits with this limited edition Jubilee baking kit.

This colourful baking kit comes Jam packed with edible gold glitter, shiny Pearls and lots of sprinkles to top off their delicious homemade biscuits. 

This kit contains everything you need to bake approximately 15 delicious biscuits fit for a Queen. 


All of our baking kits arrive in a beautiful gift box and will have at least 3 months shelf life from the moment they leave our kitchens for delivery.

Contains:

Biscuit mix (just add egg and butter)

Crown cookie cutter

Icing sugar

4 x Colouring gels

Edible Glitter

Sprinkles 

Piping Bags

Bespoke parchment paper

Step by Step Instruction sheet

Ingredients and Allergens 

PLEASE NOTE: THIS PRODUCT IS NOT SUITABLE FOR PEOPLE WITH EGG, DAIRY OR GLUTEN ALLERGIES. THE INGREDIENTS INCLUDE GLUTEN AND THE RECIPE REQUIRES THE ADDITION OF EGG AND BUTTER.

This kit is not suitable for vegetarians. 

Biscuit mix: Unrefined Plain WHEAT flour, Caster sugar.

Icing Sugar

White icing Pen: Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Potato Starch, Rice Starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Colour (Titanium Dioxide), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin)

Blue colour gel contains: Glucose, Sugar, Water, Anti-caking agent (Potato Starch), Colour (Brilliant Blue), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Gelling Agent (Agar), Stabiliser (Xanthan Gum).

Red colour gel contains: Glucose, Sugar, Water, Colour (Allura Red), Anti-caking agent (Potato Starch), Preservative (Potassium Sorbate), Acidity regulator (Citric Acid), Gelling agent (Agar), Stabiliser (Xanthan Gum).

Pink colour gel contains: glucose syrup, sugar, water, colour (carmines (E 120)), acidity regulators (citric acid, lactic acid, acetic acid, sodium lactate), gelling agent (carrageenan), preservative (potassium sorbate).

Green colour gel contains: Glucose, Sugar, Colour (Safflower, Curcumin, Brilliant Blue), Water, Anti-caking Agent (Potato Starch), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Gelling Agent (Agar), Stabiliser (Xanthan Gum). 

Sprinkles: sugar, palm butter 100% RSPO certified, wheat starch, glucose syrup, hydrogenated palm kernal fat, potato starch, rice flour, corn starch, colours: E153, E120, E132, E171, glazing agent – shellac , emulsifier E472cm anticaking agent (E553b).

Gold edible glitter: Sugar, Glazing Agent (E555), Colours (E100, E150a, E120, E171, E172).

Note: E129 Allura Red may have an adverse effect on activity and attention in children.